Our menu.
STARTERS & SNACKS
$34
Grazing Board
selection of dips, cured meat, cheese, condiments, grilled bread, balsamic & olive oil
$34
$18
Arancini
sweet potato, asparagus, broccolini, spinach, parmesan & aioli v
$18
$15
Fritters
sweet pea, zucchini, corn, mint, fetta + tzatziki v
$15
$15.5
Croquettes
smoked bacon, spring onion, pickle, manchego + house chipotle aioli
$15.5
$15.5
Vegetable Spring Rolls
sweet soy Asian dressing v
$15.5
$18
Herb crusted Polenta chips
sundried tomato hummus & basil v|vg|df
$18
$18.5
/
$33
Fried Salt & Pepper Calamari
greens, lemon aioli df
$18.5
/
$33
$18.5
Prawn Spring Rolls
pickled ginger, sweet soy dressing
$18.5
$12
Chips
smoked paprika & rosemary salt, aioli + tomato sauce gf|v|df
$12
MAINS
$28.5
Vegan Chicken Burger
vegan cheese, house pickled beetroot, greens, cucumber, seeded mustard, tahini, vegan aioli & chips v|vg|df
$28.5
MP
Risotto
ask our staff for today’s risotto
MP
chicken $4
$29.5
Portuguese Chicken Sandwich
toasted ciabatta, cucumber, salad leaf, house slaw, minted yoghurt & fries gfo
$29.5
$28.5
Beer Battered Flathead Fillets
garden salad, fresh lemon, tartare sauce & chips df
$28.5
$30
Steak Sandwich
toasted ciabatta roll, marinated porterhouse, bacon, fried egg, cheese, salad leaf, tomato, caramelised onions, aioli, house-made BBQ sauce & chips gfo|dfo
$30
MP
Fish of the Day
ask our staff for today’s fish
MP
$34
200g Porterhouse
seasonal salad, chips and your choice of red wine jus, gravy, green peppercorn, mushroom, garlic butter, Dijon, English or seeded mustard df
$34
$30
Chicken Parmigiana
smoked ham, house-made Napoli, cheese, garden salad & chips
$30
$27
Chicken Schnitzel
garden salad, fresh lemon & chips
$27
gf: gluten free • v: vegetarian • vg: vegan • df: dairy free • o: option
items subject to change